February 1st, 2012
Everything tastes better with cumin and curry powder. And this dish is no exception.
Ingredients
2 carrots
1/3 c. sun-dried tomatoes
2 tomatoes (I used Roma)
2 cloves garlic
Curry powder and cumin to taste
Chop up tomatoes and add along with sun-dried tomatoes to food processor. Process until smooth. Add garlic cloves (peeled), curry powder and cumin and process until mixed.
Chop carrots into 1/2-inch pieces. Add to processor and chop (using the chop setting on your processor or a low mix setting) to make smaller carrot pieces. Serve.
Variations: Use fresh basil and oregano in place of the curry powder and cumin for an Italian dish.